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Whether you're hot smoking, barbecuing, grilling or cold smoking, we have a great range of recipes specially developed with ProQ products in mind.
x Makes 8 Pasties | 40 minutes
x 6 - 8 (Makes 35 walnut-sized meatballs) | 1 Hour 50 Mins
Delicious homemade meatballs smoked in a rich pepper tomato sauce and served in a sub or with rice and an Italian salad. An easy one-pan dish to cook for those busy days and a firm family favourite - a perfect, versatile mid-week meal.
x Makes 19 Shotgun Shells | 2 Hours
These smoked shotgun shells may just become your new go to. Stuffed cannelloni shells, wrapped in streaky bacon, brushed with BBQ sauce and smoked. A simple but mega tasty snack and a fantastic barbecue appetizer.
x 12 or 6 if you want double burgers | 12 Minutes
Smash Burgers are destined to be your new favourite burgers! Crispy edges and a juicy middle, these plancha patties really hit the spot and are seriously easy to make. Keep it simple or make it fancy the choice is yours and enjoy!
x 4 | 1 Hour
You can’t beat a reverse seared ribeye steak. This brilliant grilling technique qualified us to compete at the World Steak Cookoff 2018 in Fort Worth, Texas; it combines the low and slow cooking of traditional barbecue with the high heat charring practiced at...
x 4 | 7-8 Hours
Beef Cheeks smoked low 'n slow over 8 hours, take minimum effort but the results are divine and melt in the mouth. Add tangy pickled red onions, sliced avocado, a fistful of fresh coriander in a soft corn tortilla, and you've got a tasty Mexican-style taco. Serve...
x 8-10 | 30 Mins
A juicy, delicious burger recipe that's a great alternative to pre-bought patties, that can easily be altered to your taste. Makes 10 x 150g patties, enough to satisfy any meaty appetite.
x 8 | 3-4 Hours
This easy Smoked Roast Beef recipe is perfect for a stunning Sunday dinner for the family, delicious and succulent every time.
x 6 | 8-10 Hours
Beef short ribs are one of our favourites, their rich and deep beef flavour makes them one of the nicest cuts around. They take a long time to cook, but rest assured the wait is worthwhile and the effort minimal.
x 12 | 16-18 Hours
This is our take on the classic BBQ Beef Brisket. Enjoy that beautiful melts-like-butter texture and dark smokey bark - mastering brisket is generally regarded as the pinnacle of BBQ cooking. No wonder people queue for hours outside the best briskets restaurants in...